| Summary | ofthe purposes | of | The relief offinancial hardship amongst people living |
in | |
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| the charily | as set out in its | and around the Watford area, by providing such persons |
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| governing | document | with food and other assistance, in an effort to restore |
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| dignity and offer hope. | |||||
| The charity was originally set up as an unincorporated | |||||
| trust charity number 1150936in 2013. ln 2019 the | |||||
| trustees decided to change the charity structure toa | |||||
| Charitable. Incorporated Organisation number $184482 which b n its o eration on 5 ril 2020. |
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| 8ummary | ofthe main | Operation ofa Foodbank to provide emergency fobd |
and | ||
| activities | in relation to those | support to local people in crisis. Care professionals from |
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| purposes | for the public | over 150local agencies assess possible clients and | |||
| benefit, in |
particular, the | issue faodbank vouchers ifneeded. Clients exchange |
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| activities, | projects or | vauahers for food at one offive distnbution points |
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| services identified in the |
around' Watford, and are offered further support as | ||||
| accounts. | necessary. Donated non-perishable food issorted and |
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| stored by vofunteers at awarehouse and transported |
to | ||||
| distribution ints as re uired. |
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| ' Statement | conffrtning | Trtustees follow Charity Commission guidance to operate |
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| whether the trustees have | the charity to the benefit ofcfients. | ||||
| had regard | Ito the guidance | ||||
| issued by | the Charity | ||||
| Commission on public: |
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| benefit | |||||
| Additional | inforrna5on faptional) |
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| You ma choose to include |
further | statements where relevant a'bout: |
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| Policy on | grant making | Occasional hardship grants are made to clients where a |
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| relatively small sum (usually less than f300}can make a |
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| significant improvement in their circumstances. Trustee |
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| approval is requireCh, the decision is recorded in writing, |
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| and a rece t is si ned b the cfient. |
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| Policy on | social investment | , | Charity does not operate social fnvestmmt | ||
| including | program .related |
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| investment | |||||
| Contnbutioni | made by | Charity relies entirely on over 50volunteers and has no |
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| volunteers | pard staff. |
| Summary ofthe main |
4974foodbank vouchers were exchanged by Clients |
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| achievements ofthe charity, |
(3286in 201'9/20) giving food supplies to 7532 adults | ||||
| identifying the difference the |
(4820 in 2019/20') and to 4494 children (3176 in | ||||
| charity'8 work chas made to | 201.9/20), representing a 504k increase. l3uring the |
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| thC' circumstances of |
its | period ofthe first covid lockdown there was roughly a |
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| benefieiaiies and any |
wider | doobling ofdemand fIrom clients, many ofWhom had |
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| benefits to society as | a | more than one:voucher over the year. We continued | to | ||
| whole | operate our usual opening hours en six days a week |
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| during lockdowns to meet clients' needs. The average |
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| amount offood given out each month was 9928kg | |||||
| (7251kg in 2019/20) represeriting a 37'%%d increase. |
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| Most clients. came from South Oxhey followed by the | |||||
| Ceritral and Halywell Wards in Witford, and were in |
the | ||||
| age ranges 25-64 followed by 5-11and 12-16,The most common reasons for crisis were low income, delajs or |
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| changes in benefits, and homelessness. |
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| 126,402kg.offood was donated by the pdbllc (87,224kg |
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| in 2019/20) representing a 45%%d increase. |
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| Fuel bank payments were made on about 60occasions |
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| to clients sufiferirig fuel poverty |
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| Financial Review | |||||
| Review ofthe charity's fin'anciail position atthe |
end | Seethe independentlywxamined Receipts and Payments Accounts. Receipts weref296,530and |
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| ofthe period | payments were f64,769.Cash' funds at end ofyear were |
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| f230,761. | |||||
| Statement explairiing |
the | Reserves were set aside including forthree years | |||
| policy for holding reserves | warehouse rent. |
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| statin wh the. are held |
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| Amount ofreserves held concern |
8100,000 | ||||
| Reasons for holding zero | |||||
| reserves. | |||||
| Details offund materially | in | ||||
| deficit | |||||
| Explanabon ofany |
Charity isa going concern | ||||
| uncertainties about the |
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| charity continuing as a going |
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| Additiona, l information |
(o~*onaf) | ||||
| You ma choose to include |
further | statemerits where rtelevant about |
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| The charity's principal |
Donations ofnon-perishable food from churches, |
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| sources offunds (including | voluntary arganisations, schools, supermarket |
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| an fundraisin |
Collections, co orate donors arid individuals. |
| Financial donations | from | corporate | donors | donors | and | |||
|---|---|---|---|---|---|---|---|---|
| individuals. | ||||||||
| Online donations can,be |
made through | our website or | ||||||
| Facebook enabling | donors to give | via the | JustGiving | or | ||||
| Pa Pal Givin. Fund services. |
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| Investment policy and |
We do not make investments. | |||||||
| objectives including any |
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| social' investment policy |
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| adopted | ||||||||
| Adescrip¹n ofthe principal' | Loss ofsupport from the general public | (unlikely). | ||||||
| risks facing, the cherty | ||||||||
| Other, | ||||||||
| StrLicture, Governance | and Management | |||||||
| Description afcharity's | ||||||||
| trusts: | ||||||||
| Type of governing document |
Constitution. | |||||||
| Ig I& I g = = Ij TTll ' = I I I I =fT |
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| How isthe charity | ' | Charitable Incorporated Organisation. |
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| constitutecP | ||||||||
| I~ ji ~ illa' .. .iii. »( ~ i~~ s--,cial.ian L I |
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| , Tiustee selection methods | New appropn'ate trustees |
approached | by | existing | ||||
| including details ofany |
trustees. | |||||||
| constitutional ipravisions e.g. |
No bodies are entitled to | appoint trustees. | ||||||
| electln 'ta post orname of | ||||||||
| any person or body entitled | ||||||||
| to appoint one or more | ||||||||
| trustees | ||||||||
| Additional informii a5on,foptional) |
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| You ma choose to include further |
statements where relevant. about |
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| Policies and procedures adopted forthe induction |
Trustees are all involved operation ofthe foodbank |
as voluriteers ln and in meeting |
the day-to-day with:clients. |
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| and training oftrustees | New trustees are given trustee information |
produced | by | |||||
| the Ghari Commission. |
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| The charity's orgariisational |
VVatford Feodbank | is part | ofthe network ofover 406 | |||||
| structure and any wider |
foodbanks operated by the national | Christian charity |
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| , network with which the |
The Trussell Trust, | and operates according to its policies | ||||||
| charity works | and guidelines. | |||||||
| RelatIionship with any related, |
NIatford Foodbank | works | closely v(ith the | charity | ||||
| parties | WatlIord and Three | Rivers refugee | Partnership. | |||||
| Other |
| Other name the chari | Other name the chari | uSes | Witford Foodbank |
|---|---|---|---|
| Re istered chari | number | 1184482 | |
| Charity's, principal | address | Unit 5, The Erllpire Centre, | |
| lrnperial Way, |
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| lNatford, | |||
| WD24 4YH |
| Trustee name | Oflice (if | an ) y |
Dates acted for whole |
ifinot ar |
Name toa |
ofperson (orbody) enMed, lnt trustee |
|
|---|---|---|---|---|---|---|---|
| 1 | John David Bishop | Chair ofTrustees | |||||
| 2 | Andrew Thomas Tranter | Proiect Manager | |||||
| 3 | Carol Gillian Herbert | ||||||
| Roger Thomas Murphy | |||||||
| 6 | |||||||
| 7 | |||||||
| 10 | |||||||
| 11 | |||||||
| 1'.2 | |||||||
| 13 | |||||||
| 14 | |||||||
| 17 | |||||||
| 18 | |||||||
| 19 |
| Description | ofthe assets | None. | |
|---|---|---|---|
| held in this | capacity | ||
| Name and | objects of'the | ||
| charity on whose behalf | the | ||
| assets are | held and how | this | |
| falls within | the custodian | ||
| charity's objects | |||
| Details ofarrangements | for | ||
| safe custod | and |
| Q3+I~5~ | |||
|---|---|---|---|
| Independent | Examiner's | Report | |
| Receipts and | payments |
| Restricted | Urmsbicted | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| RECE1~ | |||||||||
| Cash Qona5ons | 7,500 | 173,129 | 180,629 | ||||||
| Legacies. | 20,000 | 20,000 | |||||||
| Transfers from Bank Interest |
Natlbod | Foodbank | chary 1150936 | 94)615 286 |
94,615 286 |
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| 7,500 | 288,030 | 295,530 | |||||||
| ~PAYN ÃI | |||||||||
| bte expenditure: | |||||||||
| Costs ofactnr@es in | furtheance | ofthe chanty's | Objects | ||||||
| Rent | 7,500 | 5,0&9 | 12)589 | ||||||
| UtiUtim | 1,098 | 1,098 | |||||||
| Additional | Food | Z,HG | 2,7"lG | ||||||
| Ar including | Petrol | 5,132 | 5,132 | ||||||
| Maintenance | of building | 6„997 | 6,997 | ||||||
| Insurance | 1,79 | 179 | |||||||
| Adm1n | 2,1& | .2,194 | |||||||
| Comiputer | equipment | ||||||||
| CMA Running | Costs | 1,375 | 1,375 | ||||||
| Legal' and | professional | fees | 3,420 | 3)420 | |||||
| Sundries | l,&60 | 1,&eo | |||||||
| Community | Relief Payment | H,527 | 14)527 | ||||||
| Bank fees | 18 | 18 | |||||||
| 7,500 | 44,429 | 51,929 | |||||||
| Fixed' asset new | van | 12)MO | 12,NO | ||||||
| 7500 | 57,2N | 64769 | |||||||
| NET RHCHPTS | PAYMENT | 230,761 | 230,761 | ||||||
| CASH FU'NDS AT~ |
START | OF | YEAR | ||||||
| CASH iN'DS AT |
E%3GFV |
| Fixed assets ar | e composed as follows; | |
|---|---|---|
| 202! | ||
| Yan translerred | fren Watford Foodbank charity 11'S0936 | 13,680 |
| Van purchased | in year | !2(8-'0 |
| Cost at4April | 202! | 26,520 |
| Q3+I~5~ | |||
|---|---|---|---|
| Independent | Examiner's | Report | |
| Receipts and | payments |
| Restricted | Urmsbicted | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| RECE1~ | |||||||||
| Cash Qona5ons | 7,500 | 173,129 | 180,629 | ||||||
| Legacies. | 20,000 | 20,000 | |||||||
| Transfers from Bank Interest |
Natlbod | Foodbank | chary 1150936 | 94)615 286 |
94,615 286 |
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| 7,500 | 288,030 | 295,530 | |||||||
| ~PAYN ÃI | |||||||||
| bte expenditure: | |||||||||
| Costs ofactnr@es in | furtheance | ofthe chanty's | Objects | ||||||
| Rent | 7,500 | 5,0&9 | 12)589 | ||||||
| UtiUtim | 1,098 | 1,098 | |||||||
| Additional | Food | Z,HG | 2,7"lG | ||||||
| Ar including | Petrol | 5,132 | 5,132 | ||||||
| Maintenance | of building | 6„997 | 6,997 | ||||||
| Insurance | 1,79 | 179 | |||||||
| Adm1n | 2,1& | .2,194 | |||||||
| Comiputer | equipment | ||||||||
| CMA Running | Costs | 1,375 | 1,375 | ||||||
| Legal' and | professional | fees | 3,420 | 3)420 | |||||
| Sundries | l,&60 | 1,&eo | |||||||
| Community | Relief Payment | H,527 | 14)527 | ||||||
| Bank fees | 18 | 18 | |||||||
| 7,500 | 44,429 | 51,929 | |||||||
| Fixed' asset new | van | 12)MO | 12,NO | ||||||
| 7500 | 57,2N | 64769 | |||||||
| NET RHCHPTS | PAYMENT | 230,761 | 230,761 | ||||||
| CASH FU'NDS AT~ |
START | OF | YEAR | ||||||
| CASH iN'DS AT |
E%3GFV |
| Fixed assets ar | e composed as follows; | |
|---|---|---|
| 202! | ||
| Yan translerred | fren Watford Foodbank charity 11'S0936 | 13,680 |
| Van purchased | in year | !2(8-'0 |
| Cost at4April | 202! | 26,520 |