OpenCharities

Academie du Vin Foundation

International Wine & Spirit Competition (iwsc) Foundation, Iwsc Foundation

Country
England & Wales
Charity number
1180436
Status
Registered
Registered
Oct. 25, 2018
Legal form
CIO

Address

Address
4th Floor
4 St. James's Place
LONDON
SW1A 1NP

Contact

Activities

The objects of the charity are the advancement of education of persons over the age of 16, by providing access to training, education or work experience for those who would not otherwise have access to such opportunities, in particular in the study of wine and spirits and the relief of poverty and sickness, in particular amongst those who have worked in the alcoholic beverage industry.

Objects: (1.) The Advancement Of Education Of Persons Over The Age Of 16, Including By Providing Access To Training, Education Or Work Experience For Those Who Would Not Otherwise Have Access To Such Opportunities, In Particular In The Study Of Wine And Spirits, Viniculture, Horticulture And Sustainable Agriculture In Relation To The Production Of Wines And Spirits. (2) The Relief Of Poverty And Sickness, In Particular Amongst Those Who Have Worked In The Alcoholic Beverage Industry And In Particular Arising From Alcoholism And Alcohol Related Diseases.

Classification

How
Makes Grants To Individuals, Makes Grants To Organisations
What
Education/training, The Advancement Of Health Or Saving Of Lives, The Prevention Or Relief Of Poverty
Who
The General Public/mankind

Areas of operation

Country
Argentina, Australia, Brazil, Canada, Chile, China, France, Germany, Ireland, Italy, New Zealand, Portugal, Scotland, South Africa, Spain, United States
Region
Throughout England And Wales

Finances

Period end Income Expenditure Assets
March 31, 2025 £611,635 £248,962 £2,995,380
March 31, 2024 £402,060 £281,025
March 31, 2023 £370,071 £1,732,595
March 31, 2022 £88,449 £239,221
March 31, 2021 £45,686 £75,447

Trustees

Name Appointed
Ajit Puri July 21, 2020
Nicolas De Santis Feb. 1, 2023
Richard Ivan Stoppard Jan. 6, 2020
Tina Williams March 18, 2020