
## **Trustees’ Annual Report for the period** 

**From 01 April 2024      To  31 March 2025** 

**Charity name: The Bisley and West End Foodbank** 

**Charity registration number: 1202307** 

## **Objectives and Activities** 

||SORP reference||
|---|---|---|
|Summary of the purposes of<br>the charity as set out in its<br>governing document|Para 1.17|The Charity provides food, cleaning & hygiene<br>products to temporarily assist those in financial<br>difficulty in the villages of Bisley & West End.|
|Summary of the main<br>activities in relation to those<br>purposes for the public<br>benefit, in particular, the<br>activities, projects or services<br>identified in the accounts.|Para 1.17 and<br>1.19|On referral, we will provide 3 weeks of support &<br>signposting. We receive donations of food &<br>money from individuals, businesses & other<br>organisations located within the Borough of<br>Surrey Heath.|
|Statement confirming<br>whether the trustees have<br>had regard to the guidance<br>issued by the Charity<br>Commission on public<br>benefit|Para 1.18|The trustees confirm they have had regard to the<br>guidance issued by the Charity Commission on<br>public benefit.|
|**Additional information (optional)**<br>You may choose to include further statements||where relevant about:|
||SORP reference||
|Contribution made by<br>volunteers|Para 1.38|**The Charity could not operate without the**<br>**contribution of the Trustees and volunteers, all**<br>**giving their time and resources freely. The**<br>**Trustees thank the volunteers for all they do –**<br>**whether it be offering to be a collection point,**<br>**looking after our food stocks and packing them for**<br>**distribution, delivering food parcels to those in**<br>**need, promoting the Foodbank and educating**<br>**residents through schools, churches and local**<br>**groups on the operation of the foodbank ,**<br>**providing a secure location for the foodbank**<br>**stocks or giving time & skills to fit it out so it could**<br>**safely house donated stocks.**|



**Achievements and Performance** 



SORP reference 

|||SORP reference||
|---|---|---|---|
||Summary of the main<br>achievements of the charity,<br>identifying the difference the<br>charity’s work has made to<br>the circumstances of its<br>beneficiaries and any wider<br>benefits to society as a<br>whole.|Para 1.20|In an ideal world there would not be a need for<br>Foodbanks but there is and those who are in need are<br>dealt with discretion and respect. The provision of food<br>and cleaning parcels during the referral period<br>provides temporary respite and a chance for those in<br>receipt to have one less thing to be concerned about.<br>At Christmas we provided the ingredients to make a<br>Christmas Roast with some treats for 158 people. The<br>impact for those people was visible and humbling as<br>they did not know they were going to receive the<br>parcels. The good were in the main donated by local<br>businesses, groups, school and individuals, meaning<br>our spend in 2024 was lower than in the previous year.<br>Fundraising helps to bring our community together.<br>Local events such as Halloween displays, Christmas<br>lights, Brownie bake-sale, Village fetes, Agricultural<br>Show,  School and Church Harvest Festivals, as well<br>as  local businesses fundraising for advent calendars<br>have enable the Foodbank to help ensure that no-one<br>in our Community needs to be hungry in the 2020’s.|



## **Financial Review** 

|**Financial Review**|||
|---|---|---|
|Review of the charity’s<br>financial position at the end<br>of the period|Para 1.21|The Charity has good cash reserves and is not<br>seeking grants in 2026, preferring these to go to other<br>organisations with greater need. With the increases in<br>the cost of living affecting more people than before,<br>the amount of food donated is dropping so the<br>financial resources allow us to top up stocks as and<br>when needed.|
|Statement explaining the<br>policy for holding reserves<br>stating why they are held|Para 1.22|We have opened a deposit account to make better use<br>of cash reserves. We are keeping smaller amounts of<br>cash in our current account and transferring the<br>excess to instant access deposit.|
|Amount of reserves held|Para 1.22|As per accounts|
|Reasons for holding zero<br>reserves|Para 1.22||
|Details of fund materially in<br>deficit|Para 1.24||
|Explanation of any<br>uncertainties about the<br>charity continuing as a going<br>concern|Para 1.23||



## **Structure, Governance and Management** 

|Description of charity’s<br>trusts:|||
|---|---|---|
|Type of governing document<br>(trust deed, royal charter)|Para 1.25|Trust Deed|
|How is the charity<br>constituted?<br>(e.g unincorporated<br>association, CIO)|Para 1.25|CIO|
|Trustee selection methods<br>including details of any<br>constitutional provisions e.g.|Para 1.25|As set out in the Charity’s Constitution|





election to post or name of any person or body entitled to appoint one or more trustees 

## **Reference and Administrative details** 

|Charity name|The Bisley and West End Foodbank|
|---|---|
|Other name the charity uses||
|Registered charity number|1202307|
|Charity’s principal address|c/o 41 Guildford Road<br>West End<br>Woking<br>Surrey<br>GU24 9PW|
|||





Balance Sheet
The Bisley and West End Foodbank
As at 31 March 2025
31 MAR2025
311W¢21J24
CurrentA55ets
Ca$hat￿tt￿ and in hand
Cash
53.36
53.36
Communlty Dlrect
Corporattlnstant DePo￿t
Fundsheld on PFL Cllent
3,857.58
8,884.84
308,54
7.9L3.97
JustGThilng
Total Cash atbank •nd h•nd
180.00
iio.00
8,147.33
13.284.32
T•tal¢urrgntAs¥•ts
13,284.32
8,147.33
Net Current Assets ILlabllltlesl
TotalAssets less Current Liabilltl&s
18,204.32
8,147a3
13284.J2
,147.33
NetA55ets
13,284.32
8,147.33
Ca
Stal and Reserves
Cuirentyear Eamln8S
Petslned E8rnlrngs
Tot)I Cipltalind R•$•rv•s
5.136.99
8,14Y.33
11,048.891
9,196.22
8,147.33
13,284.32
ea1an￿5hPel
The BisleyandWestEnd Foodbank 1 31Jats2D26
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Profit and Loss
The Bisley and West End Foodbank
Forthe year ended 31 March 2025
2015
2124
Turnover
l)onatl¢ns- CasfrlBJnk
Donatlon5-JustGivill8
Gr&ntsretyived
2.357.
È25.28
3,329.QO
3,4139.00
I,OOD.OD
InterEsllncome
S&54
TotalTumovor
6,6BO.22
4,325.00
Cost of Sales
Christmas HamperC8mpai8n
CostofGoods purch45ed fordonadon$
Total Costof S•￿1
851.77
3,010.87
1sfj.84
1,106,6l
3,110.67
Gross Prollt
5,571.61
1.514.13
Admlnlstratlve Costs
AdvgrtlsSng& Marketlng
Insurance
15.00
1237.76
Prlntin8&Stotlonery
Repi5rs& M3lnten8nce
TotalAdmlnlstrJdv• Costs
276.07
434.fj2
834.19
434.42
2,363.02
Operatlng Proflt
Proflt on OrdlnaryActlvltl•s Before Tax?t5on
5,136.99
11,048.891
5,136,99
11,048.891
Proflt afterTaxatlon
5,136.99
11,04B.491
Profitand L055 . Tke(steyandWe5tEhd Foodbank
31JIrtIO26
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