# ROTARY CLUB OF GORDANO BREAKFAST TRUST FUND

## Details

- **Country:** England & Wales
- **Charity number:** 1179753
- **Other names:** THE ROTARY CLUB OF GORDANO BREAKFAST TRUST FUND, THE ROTARY CLUB OF GORDANO BREAKFAST
- **Status:** Registered
- **Legal form:** Trust
- **Registered:** Aug. 31, 2018
- **Register:** https://register-of-charities.charitycommission.gov.uk/en/charity-search/?p_p_id=uk_gov_ccew_onereg_charitydetails_web_portlet_CharityDetailsPortlet&p_p_lifecycle=0&p_p_state=maximized&p_p_mode=view&_uk_gov_ccew_onereg_charitydetails_web_portlet_CharityDetailsPortlet_regId=1179753


## Contact

- **Address:** 55 WOODHILL ROAD, PORTISHEAD, BRISTOL
- **Postcode:** BS20 7EY
- **Phone:** 07712570293
- **Email:** tonygbrc@gmail.com
- **Website:** www.gordanorotaryportishead.com



## Activities

**Objects:** THE RELIEF OF THE POOR AND NEEDY OR SUCH OTHER CHARITABLE PURPOSES AS THE CLUB SHALL IN DULY CONSTITUTED MEETING FROM TIME TO TIME DIRECT.

**Activities:** Organising fundraising events primarily but not exclusively in the Portishead, North Somerset area for the relief of the poor and needy or such other charitable purposes as the Rotary Club of Gordano Breakfast members direct




## Classification

- **How:** Makes Grants To Individuals, Makes Grants To Organisations, Provides Other Finance, Provides Services
- **What:** General Charitable Purposes
- **Who:** Children/young People, Elderly/old People, People With Disabilities, Other Charities Or Voluntary Bodies, The General Public/mankind



## Areas of operation

- Bristol City
- North Somerset



## Finances

| Period end | Income | Expenditure | Assets | Employees |
|---|---|---|---|---|
| June 30, 2025 | £1091 | £900 | — | — |
| June 30, 2024 | £961 | £2504 | — | — |
| June 30, 2023 | £3562 | £2215 | — | — |
| June 30, 2022 | £4447 | £4919 | — | — |
| June 30, 2021 | £3396 | £2928 | — | — |



## Trustees

- **RAJIV SUDHAKARAN** (Chair) — appointed Feb. 8, 2018
- Anthony Paul Stubbs — appointed March 5, 2025
- JOHN FRANCIS MILLS — appointed Feb. 8, 2018